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Event

From the mid bottom to clockwise, there is seasonal assorted delicacies, Tofu noodles and vegetable with cream sauce, and Tilefish and pine mushroom rice hot pot.

秋麗 - Akiurara Event Menu

Indulge in the decadent flavors of the season with Ariake's special course meal
showcasing the rich tastes and aromas of Autumn.


Dates : September 9th ~ October 31st, (Lunch, Dinner)

Amount : Lunch Course 180,000 KRW, Dinner Course 270,000 KRW
(Taxes and service charges included)

Venue : Ariake (2F)

Inquiry : +82.2.2230.3356

[Weekdays Dinner Special Promotion]

If you order the dinner course menu, one glass of welcome drink will be provided. (Mon.~Fri)

  • | Lunch
    - Tofu Noodles and Vegetables with Cream Sauce
    - Seasonal Assorted Delicacies
    - Sea Eel with Lotus Root Mochi Soup
    - Seasonal Sashimi
    - Grilled Lobster Miyama-yaki
    - Fried Pine Mushrooms and Abalone
    - Mackerel Pike with Chrysanthemum Rice Hot Pot
    - Seasonal Fruit and Grapefruit Jelly
  • | Dinner
    - Autumn Salad in Sweet Persimmon
    - Seasonal Assorted Delicacies
    - Sesame Tofu with Chrysanthemum Soup
    - Seasonal Sashimi
    - Grilled Brown Croaker in Magnolia Leaves
    - Fried Pine Mushrooms and Abalone
    - Charcoal Grilled Gizzard Shad
    - Tilefish and Pine Mushroom Rice Hot Pot
    - Sweet Pumpkin Castella


202, Jangchung-dong 2(i)-ga, Jung-gu, Seoul 100-856, Hotel Shilla Co., Ltd.