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Enjoy authentic Chinese Cantonese cuisine in a modern style, accompanied by wines selected by our sommelier.
Dates : August 22nd ~ November 5th, 2025
Venue : Palsun (2F)
Inquiries : +82.2.2230.3366
※ A minimum order for 2 persons is required for this menu.
- Crispy Dim Sum - Smoked Roe with Caviar and Shanghainese Silver Pomfret - Braised Abalone with Shaoxing Wine Sauce - Crispy Lobster Cheung Fun - Sous Vide Sea Bass with Szechuan Mara Sauce - Korean Supreme Beef Stew with Truffle - Seafood Fried Rice with X.O Sauce - Coconut Mousse with Apple Mango Sauce and Wu Liang Ye Sherbet 280,000 KRW (1 person) [Menu Options] We are delighted to offer you a diverse, rich menu with the following substitution options.
- Braised Abalone with Shaoxing Wine Sauce → Buddha Jumps over the Wall + 30,000 extra
- Coconut Mousse with Apple Mango Sauce and Wu Liang Ye Sherbet → Coconut Bird’s Nest in a Papaya + 60,000 extra
